From freezing to baking to serving, PrintKote® Release resists moisture, oil and grease to provide a smooth release for bakery products, making it a versatile, printable solution for in-store and institutional bakery packaging.
Features: With a smooth-release polymer coating to aid in bakery applications, PrintKote Release can be used for freezing, baking and serving as it provides strong heat, moisture, oil and grease resistance. Available in multiple configurations, its clay-coated exterior yields a smooth consistent surface and uniformity, roll-to-roll and sheet-to-sheet.
Benefits: Customizable to meet bakers’ unique needs, PrintKote Release provides a smooth release for bakery products and helps eliminate the need to wash cookware after repacking products from pan to retail carton. It delivers high-quality printing and reduced warping and twisting from heat relative to competitive coated paperboards, while increasing efficiency on high-speed forming and filling lines.
Applications: Ideal for food packaging, bakery or foodservice.